Home / Blog / Culture / Employees Recognized for Dedication to Core Values at CaterTrax
TRAX Star Winners, Q4 2018 Employee recognition has always been a strong part of CaterTrax’s company culture. The TRAX Star Program allows employees to nominate peers for a TRAX Star to show appreciation when individuals go above and beyond what is typically expected of them. By showing appreciation for one another, we continue to spread […]
Home / Blog / Culture / How Did 7 CaterTrax Employees Earn a TRAX Star Last Quarter?
Core Values and Dedication to Service Another completed quarter means another round of TRAX Star recipients to recognize! CaterTrax employees nominate their peers for a TRAX Star when they experience an individual exhibiting one or more of our CaterTrax core values while going above and beyond in their role. Congratulations to the employees below who […]
Home / Blog / Culture / 8 CaterTrax Employees Honored with a TRAX Star Award
Core Values Personified Our CaterTrax core values make us who we are – as individuals and as a company overall – and the way our employees embrace each and every one of our core values continues to solidify our company culture. Every staff member is an ambassador of hospitality, delivering excellence in every interaction with […]
Home / Blog / Industry Trends / Technology in Campus Foodservice Supports Dietary Needs
FDA Menu Labeling Compliance Deadline is Fast-Approaching For many young adults, college is the first time they’re leaving home for a long period of time, becoming 100% responsible for their personal consumption choices. Many students take health and cooking classes while attending high school but these classes can’t fully prepare them to make healthy eating […]
Home / Blog / Culture / Meet Our CaterTrax Employees Who Earned a TRAX Star in Quarter 3
CaterTrax Staff Recognized For Going Above and Beyond With another quarter complete comes another round of TRAX Star recipients; CaterTrax employees who went above and beyond to embody one or more of our CaterTrax core values and who have been nominated for a TRAX Star by their peers for doing so. With no intentions […]
Home / Blog / Culture / Meet the 8 CaterTrax Employees Who Earned a TRAX Star in Quarter 2
CaterTrax Employees Honored For Going Above and Beyond Another successful quarter marks another round of deserving CaterTrax employees who went above and beyond to exemplify our core values in their everyday work without hesitation. Throughout the second quarter of the year, our TRAX Star winners specifically embodied the following core values: We’re excited to recognize […]
Home / Blog / Culture / Recognizing Exemplary Employees: Quarter 1 2017 TRAX Star Winners
CaterTrax has completed another successful quarter, and you know what that means. It’s time to announce the next group of TRAX Star winners! The following employees were recognized for going above and beyond to exemplify the following CaterTrax core values: Earning the prestigious honor of a TRAX Star deserves to be celebrated, so congratulations to the […]
Home / Blog / Culture / Employee Recognition Revamped – Meet The First Round of TRAX Star Winners!
At the close of last quarter, CaterTrax successfully completed the first TRAX Star nomination period since the program’s revamp earlier in 2016. As the program entails, two to three of CaterTrax’s ten core values are chosen at the start of each new quarter. Employees may nominate any of their peers for a TRAX Star if […]
Home / Blog / Culture / The TRAX Star Program: Recognizing Exemplary Employees
Recognition for a job well done is not always a routine occurrence in the workplace. But isn’t going above and beyond, especially when it’s not expected, something that deserves to be acknowledged? Maybe even rewarded? The CaterTrax Leadership Team thinks so! That’s why they implemented and recently revamped the TRAX Star Program – a program […]
Home / Blog / Tips & Tricks / As a Busy Foodservice Operator, Is It Possible To Take Time Off?
Foodservice operators are always busy and always on, making it difficult to step away from the business. Juggling a multitude of responsibilities while still providing the highest level of customer service requires a great deal of time and energy. And, on top of that, catering management doesn’t have an off-season. But, everyone deserves to take […]
Home / Blog / Culture / CaterTrax Culture
Company culture is hard to define in words as it covers many aspects of the day-to-day office vibe. It’s defined by how people interact with one another, how the décor makes you feel, the delicious food shared with the office on holidays, birthdays, Bagel Fridays, or “just because” it’s Tuesday. When you walk in to […]
Home / Blog / Food Feed / Employees Share Their #HometownFavorites
This summer members of #TRAXERNATION received a little taste of a famous, Rochester hometown favorite; The Plate. The first “plate” originated at Nick Tahou Hots in Rochester, NY, starting out as “the plate with all the garbage on it” and over time, it evolved into the official, well-known “Garbage Plate“. It may not sound appetizing, […]
